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Dudh Sanjivani

  • This scheme 200 ml. flavoured milk is served 5 days in a week. The scheme is Implemented to provide flavoured milk to 6.04 lakhs students.
  • It is started in the year 2014-15 in 2 districts and 2 blocks ,in the year 2015-16 in 11 districts and 21 blocks and in the year 2015-16 in 12 districts and 26 blocks.
  • We provide milk to students during Scarcity.
  • According to the National Dairy Council, milk is filled with nine essential nutrients that benefit our health:
  • Calcium: Builds healthy bones and teeth; maintains bone mass
  • Protein: Serves as a source of energy; builds/repairs muscle tissue
  • Potassium: Helps maintain a healthy blood pressure
  •  Phosphorus: Helps strengthen bones and generate energy
  • Vitamin D: Helps maintain bones
  • Vitamin B12: Maintains healthy red blood cells and nerve tissue
  • Vitamin A: Maintains the immune system; helps maintain normal vision and skin
  • Riboflavin (B2): Converts food into energy
  • Niacin: Metabolizes sugars and fatty acids